10/04/2011

Zombie Apocalypse Fortress - Tree Top

It's never to early to prepare for the Zombie Apocalypse. Of course you stocked up with plenty of ammo, food, and other supplies but you need the perfect Zombie fortress. A fortress where you can come and go but have peace of mind that the Zombie horde cannot penetrate.

Such as a tree top house with retractable draw bridge entrance. With zombies not being able to climb or combine together, (We are using the original George Romero movie, Night Of the Living Dead type Zombies) A few solar power panels and you have electricity for heat and cooking in case you need to hole up for extended periods of time.

Is this a good choice for a Zombie fortress or is there better options out there. Remember, the outbreak can happen at any moment. In fact, it could already be in process right now. (You aren't home alone sitting in the dark right now are you?)

Happy Halloween

LURKING, IN THE SHADOWS, ON THE GRASSY KNOLL

Bruno’s - Large Cheese Pizza

Bruno Brothers Large Cheese Pizza Southern Park Mall
Bruno Brothers Large Cheese Pizza Southern Park Mall
The Southern Park Mall, located in Boardman, Ohio, is the home of Bruno's Pizza shop. They offer several items on their menu, but always go with the home choice. You have the option to order by the slice or the entire pie. Be prepared for a 15-20 minute wait for the entire pie but slices are usually ready after a few minutes in the oven to reheat.

We called in advance for an 18 inch New York style cheese pizza. (New York style is thin crusted pizza) It was ready when we arrived. The pizza box was sturdy, not a flimsy grease seeping out of the bottom type of box. It was well cooked, hot, and the cheese plentiful. The crust was not soggy, nor burnt. And most importantly the pizza slices were cut all the way through. The cost was $17 dollars.

The Grassy Knoll Diner scores 3.25 out of 5 shots and recommends Bruno's Pizza for dinner.



LURKING ON THE GRASSY KNOLL

10/03/2011

Best Melons Contestant #1 - 2011 Edition


For 2011, the Dark Zone is doubling your pleasure with a bumper crop of tasty juicy melons spilling out over our storage facilities. (Was that to much? I can never tell!) We begin with two glamour models from across the pond, Lucy Pinder and Rosie Jones.

The Dark Zone will endeavor to keep the quality of melons at or above this level. It will be extremely difficult, but we are up to the challenge.

Happy Halloween

LURKING, IN THE SHADOWS, ON THE GRASSY KNOLL

10/02/2011

House Of Blues Restaurant - Bacon Cheeseburger

Blues Menu
Walking the streets of Houston, we happened upon the House of Blues restaurant. Of course, we had to sample the food there. We entered and we were seated quite quickly. I noticed how dark it was. Ambient lighting I guess, but damn, it was dark.
The Mood
So there we are, at our table, sitting in the dark, and 20 minutes pass by until our waitress comes to our table. She asked if we were ready to place our order. Seriously! I took a look around, and there were only four tables with people at them. We were close to walking out a minute before our waitress appeared. We placed our orders reluctantly and hoped for the best.
A Blues Bacon Cheeseburger
Another 20 minutes went by and finally our order was brought to our table. (Perhaps with it being so damn dark in the restaurant the waitress couldn't find us) Sorry for the dark photo of the cheeseburger, but it was so dark.

Anyway, the burger was well cooked, the bun was fresh and not soggy, the cheese melted, and two hearty strips of cooked bacon topped the burger. Tomato, lettuce, onion, and pickles were on the side. The taste was good. Not great, not bad, but as burgers went, it was good. The french fries were plenty, cut thin, well cooked, and hot. They were good. If only the service was there, it would have been a pleasant experience. However, customer service is a big part of the dining experience.

The Grassy Knoll Diner scores 2 out of 5 shots and Does Not Recommend Houston House Of Blues for dinner. The food was good, the service was lousy. there is no excuse for that.


LURKING ON THE GRASSY KNOLL

10/01/2011

Best Halloween Costume #1 - Watermelon Smile


Meet Laughing Lisa, the Joey Chestnut of watermelon eating fame. Lisa ate 55 watermelon halves in 5 minutes. Her face paint is fantastic and her watermelon prop completes her costume. A most excellent post to kick off the 2011 Best Halloween Costume.

Happy Halloween

LURKING, IN THE SHADOWS, ON THE GRASSY KNOLL

9/30/2011

Jimmy Johns - Turkey Bacon Cheese Sub

Jimmy Johns Subs Boardman Ohio
Jimmy Johns Subs Boardman Ohio
Jimmy John's shares a building with 5 Guys restaurant across the street from the southern Park mall. Patty (My darling wife) told me about Jimmy John's in Youngstown and raved about it. We decided to try the Boardman location. Walking in, we were the only customers, seating to the right empty, no one in the drive through, but that is OK.

There were five employee's inside behind the counter and they were all very pleasant. One asked us if we were ready to order.I ordered a turkey, cheese, and bacon sandwich. I asked if they toasted but they do not.
Jimmy Johns Turkey Cheese And Bacon Sandwich
Jimmy Johns Turkey Cheese And Bacon Sandwich
In a few minutes, our order was up and we took our sandwiches to a table. Opening the sandwich, this is what I saw.
Bacon: Five full slices. Cold.
Cheese: Two thin slices of American cheese.
Turkey: Two thin slices of turkey breast.
Bread: The bun was home made, very fresh and good. Size was approximately 8 inches.
Not there: No fries are offered, only chips. 

I will say the sandwich tasted good. Not great, not bad, but good. Perhaps if there were a couple more slices of turkey and cheese and the option to have it toasted, it would have been an outstanding sandwich.

The cost with a diet coke was just under $7 dollars. The table was clean, in fact, the entire restaurant was clean. That is always a plus. 
Jimmy Johns Counter Service
Jimmy Johns Counter Service
While we were eating our sandwiches, the radio was playing over speakers. One song was by the Police, with Sting singing Roxanne, you don't have to put on the red light. If you know the song, Sting (The singer) really accentuates the word Roxanne. I know the song well, and when the Roxanne verse came around, I would belt out "Roxanne" along with Sting. Patty told me to stop singing. I was used to it. Ever since first grade, I was told by the teachers that I shouldn't be singing.

Anyway, a minute later, we over heard the gentleman behind the counter that took our order singing Roxanne. He accentuated "Roxanne" the same as I did. Patty and I looked over and smiled and laughed and he looked a tad embarrassed. He smiled and continued on his singing doing his job. A good time was had by all.

The Grassy Knoll Diner scores 3.25 out of 5 shots and recommends Jimmy John's subs for dinner.

P.S. We will return in the near future. Perhaps Iron Butterfly will be playing on the radio. In A Godda Da Vida Baby....


LURKING ON THE GRASSY KNOLL

And Nothing Will Ever Be The Same


It's astounding, Time is fleeting, Madness takes its toll.
But listen closely... Not for very much longer.
I've got to keep control.

I remember doing the time-warp, Drinking those moments when,
The Blackness would hit me, And the void would be calling...
Let's do Halloween again.
Let's do Halloween again.


With a bit of a mind flip the 2011 Halloween season is upon us. Haunted houses are already on their second weekend, decorations dot residential houses, hay rides are at capacity, and the Halloween Dark Zone is dying to reveal the hottest adult Halloween costumes, plus home grown giant melons, urban legends, demons, ghosts, and all things Halloween.

Check the Dark Zone frequently as we will be updating continuously throughout the month of October.

And nothing will ever be the same.

Happy Halloween

LURKING, IN THE SHADOWS, ON THE GRASSY KNOLL

Eddie’s Grill - Cheeseburger- Take Out - Geneva

Iconic Eddie's Grill
Eddie's Grill is a classic iconic restaurant located at Geneva On The Lake, in Ohio. Established in 1950, Eddie's Grill is a traditional lunch and dinner stop for thousands of returning patrons, young and old. Eddie's captured the 1950's diner mystique and hasn't changed in all the years I have been eating there. Which is about 45 years now. Anyway, on to the food critique.
Eddie's Grill Take Out Service
Last Friday Eddie's was packed, (SRO) so we decided to get take out instead of waiting an hour for a table inside. There are some nice park benches and picnic tables just across the street so we would be fine.

As you can see, I ordered the cheeseburger and fries. The cost was $6.05 which isn't bad, not great, but not bad. The cheeseburger was hot, fresh, and very tasty. The patty was of course styled old school, meaning that the patty was smashed down on the grill instead of the pre-made pre-formed patties at most burger joints. The bun was fresh, sesame seeded and not soggy. The french fries were hot, well cooked, and tasted good.

I talked to a few patrons while standing in line and everyone of them said they have been coming to Eddie's Grill for years. Every time they come to Geneva-On-The-Lake they make sure to stop at Eddie's for lunch and or dinner. Now that is a testimonial.

The Grassy Knoll Diner scores 4.5 out of 5 shots and recommends Eddies Grill at Geneva On The Lake for lunch and dinner.



LURKING ON THE GRASSY KNOLL