|Shoeless Joe's BBQ Pulled Pork|
While at the National Halloween trade show hosted at the Rosemont Chicago convention center, the host had a “Taste Of Chicago” evening for the exhibitors and buyers in the Hilton Hotel on Friday evening. Inside the great hall, many of Chicago’s top restaurants had set up temporary stations and were cooking their best dishes for all to taste and sample. Of course we were there. The first station we stopped at was Shoeless Joe’s Restaurant.
After finding a table, we made a bee line to shoeless Joe’s. I sampled the pulled pork sandwich and their BBQ ribs. The ribs were the “Fall off the bone” variety. (The best kind!) The BBQ sauce was tangy and perfect. The taste, well, the ribs were exquisite. If there weren’t 9 or 10 other restaurants to sample I would have went back for a full slab of ribs.
After the ribs, I moved on to the pulled pork sandwich. Again, a very tasty BBQ sauce smothering tender pulled pork. The hard roll was a perfect combo.
I was really liking this “Taste Of Chicago” event so far. I couldn’t wait for the next restaurant.
The Grassy Knoll Institute scores 5 out of 5 shots and recommends Shoeless Joe’s of Chicago for dinner.
LURKING ON THE GRASSY KNOLL