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| Gino's Pizza - Chicago |
The restaurant was packed, about 25 people waiting to be seated, which was a good sign. An empty Italian restaurant does not bode well. After about 20 minutes, we were seated and we placed our order. A large pizza was ordered with half with bacon and half with pepperoni and green peppers. My half was the bacon half.
Twenty minutes later, the pizza arrived at our table. As you can see, it looked delicious. The slices were cut all the way through, the crust was crunchy, the cheese perfect, the sauce hot and tangy, and the bacon cooked under the cheese was well cooked.
And the taste, very good. The service, very good. The cost, not bad for Chicago, 20 bucks for the pizza and two cokes. Putting it all together, the Grassy Knoll Institute awards 4 out of 5 shots and recommends Gino’s pizza for dinner.
LURKING ON THE GRASSY KNOLL
