NCIS Ziva David Replacement Revealed

NCIS Ziva Replacement Revealed

NCIS Ziva David Replacement:

The Grassy Knoll Institute reveals credible information and scene stills of Emily Wickersham as the new replacement of Cote de Pablo who played Ziva David.

As the season unfolds, Gibbs searches for a replacement for the departed Ziva and finds agent Bishop, (Wickersham) a quirky NSA operative trained to analyze facts and bring forth the best case scenario. Gibbs likes what he sees and offers the job to Bishop (Wickersham) on the spot. Much like he did with agent Todd.

Gibbs tells Bishop (Wickersham) it won’t be a cake walk and that she will have to jump through some hoops now and again to get the job done. Bishop (Wickersham) replies that she is an expert with hoops.

Spoiler alert! Agent Bishop (Wickersham) will also become McGee’s love interest in future seasons.

Season 11 premieres September 24th

Back To TV And Movie Spoilers

LURKING, WE CONTROL YOUR TV SET ON THE GRASSY KNOLL

Eddies Grill - Geneva - Double Cheeseburger

Eddies Grill Counter Service

This was my first visit to Geneva for the 2013 Summer season and it began on a sad note. Coming into Geneva, I spotted the empty lot on the lake side of the road where an old little gray house once stood. It had lost its battle to erosion.

I needed some cheering up and Eddie's Grill was just the "Cow Bell" to do it. We luckily found a parking spot on the parkway and walked over to Eddie's. We bellied up to the counter and I ordered the usual. (A double cheeseburger, french fries, and a diet pop) The hot dog was my sons.

As soon as you sit down at the counter, you get the feeling of being magically transported back in time to the 1950′s. I always expect to see Fonzie smacking the jukebox to play his favorite song. Aeyyyyyyyyyyyyyyyy.

As usual, the cheeseburger was almost heavenly, cooked to perfection, juicy, and fresh. The fries were good and plentiful. The atmosphere out of this world. Even though Eddie's is always crowded, the service is very fast.

The Boys Of Summer will be going back again next week.

Back To Geneva On The Lake Archives

LURKING ON THE GRASSY KNOLL

Steak N Shake - Double Cheeseburger

Double Cheeseburger

Is Steak N Shake a fast food joint or a restaurant?
From the outside it has the markings of a fast food setup with a drive through window. However, when walking inside, the decor is 50's style diner, black and white tiles, booths, and even a counter to eat at.

We sat down and a waitress took our order. Chalk one up for restaurant. I ordered a double cheeseburger and fries. It was brought to our table in less than ten minutes. (Another restaurant feature) The cheeseburger was excellent, in the top 10 list for sure. I watched them make the burgers on the grill before. They start with a fresh round ball of meat and using the spatula, smash into a thin patty. A few minutes of sizzling and the patty is flipped. Cheese is added and then placed on the bun.

The fries were thin cut, (We will call them Mini Fries) and were tasty especially with the dipping cheese sauce.

The cost was very cheap, (A fast food feature) $4.00 with fries. We paid and left a higher than usual tip for our waitress and walked out the door.

The Grassy Knoll Institute scores 4.75 out of 5 shots and recommends steak N Shake for dinner.

Back To Blue Plate Special Archives

LURKING ON THE GRASSY KNOLL

One Hell Of A Happy Meal At McDonalds

On my way to work this morning, (Yes readers, I do work sometimes) I drove past the local McDonald's on Market Street and spied their billboard advertising "Cone" for 50 cents.

Now that is one Hell of a Happy Meal...

Back To Postcards Edge Archives

LURKING ON THE GRASSY KNOLL

The Peddler Steakhouse Filet Mignon - Gatlinburg

When in Gatlinburg, you must make time to eat at the The Peddler Steakhouse. Yes, it is always crowded, but the wait is worth it.

Tip #1: To avoid a potential long wait period, simply go into the bar / lounge area and take an open table. Usually there is a table or two open. From there, simply place your dinner order when the waitress comes by.

We took the lounge option and and found a table upstairs. The view is nice, overlooking a small river running beside and under the restaurant.

Peddler Salad Bar

As on cue, the waitress asked if we were here for dinner or just drinks. We choose option dinner and drinks. After we ordered, we headed downstairs to the salad bar. And when I say salad bar, I mean amazing salad bar. As you can see by the pictures, I had of course lettuce as a base, several types of cheese, carrots, celery, hard boiled egg halves, green olives, real chopped bacon, (Not the cheap fake bacon bits from other salad bars) and about another half dozen items piled high on my salad plate. The salad was tremendous.

Peddler Filet Mignon

As if on cue, as soon as we finished our salads, our steaks were delivered. I order the Filet Mignon well done and butterflied and a baked potato. The steak was cooked perfectly and it tasted fantastic. No doubt the best steak in Gatlinburg, Tennessee. The baked potato was well cooked and smothered with butter which was perfect.

Peddler Cherry Cheesecake

For dessert, we shared a piece of cheesecake covered with strawberries. It was the perfect topper for a splendid meal.

The Grassy Knoll Institute scores 5 out of 5 shots and recommends The Peddler Steakhouse for dinner.

Back To Blue Plate Special Archives

LURKING ON THE GRASSY KNOLL

Mountain Heritage Inn - Gatlinburg - Honeymoon Suite

The Mountain Heritage Inn located on River Road in Gatlinburg, Tennessee, is a quaint Inn with standard rooms, deluxe rooms, cottages, Roundettes, and suites. When I'm on business, I usually stay at the Cottage, Room 127 but when Patty (My wife) and I go to Gatlinburg, we move around a bit. Last time, we stayed in the Honeymoon Suite, room 201.

The cost was $124.00, just $25.00 more per night than the deluxe rooms. It was a bargain. The suite has a nice size bedroom, king size bed, TV, window, a good size bathroom, a ready room, large living room, with fireplace, a heart-shaped jacuzzi, kitchen with stove, frig, sink, dishes, etc, and a wrap around second story balcony. There is even an elevator so you do not have to lug your luggage up stairs. It did come in handy.

The room was clean, roomy, felt very secure, (Door locks were tight with no wiggle) and the area well-lit. A great place to stay when visiting Gatlinburg as the Inn is just a several minute walk to the Parkway.

Back To Postcards Edge Archives

LURKING ON THE GRASSY KNOLL

Down On The Boulevard Tavern

Boulevard - Chicken Parmigiano

The Boulevard Tavern has been an icon in Youngstown, Ohio for a long time. Famous for their Friday fish dinner, the Boulevard also has some very good Italian selections. One of them is the Chicken Parmigiano with a side of spaghetti.

We were seated right away and we placed our orders. The waitress was very nice and we had our Cokes in just a few minutes. I ordered the chicken Parmigiano with spaghetti.

The portion was very generous, large chicken breast cooked perfectly, topped with cheese with a zesty sauce. It was very tasty, fresh, and the spaghetti completed a great meal.

The Grassy Knoll Institute scores 4 out of 5 shots and recommends The Boulevard Tavern for dinner.

Back To Blue Plate Special Archives

LURKING ON THE GRASSY KNOLL

Cheddars Restaurant - Boardman Ohio

Cheddars - Boardman Ohio (CLOSED)

Patty and I decided to try Cheddar's Casual Cafe, the new restaurant in Boardman, Ohio. (It's in the Southern Park Mall parking lot next to Chilli's) The parking area was full so we thought we would be in for a wait. We were wrong. The restaurant is like Doctor Who's Police Call Box, it is much bigger on the inside.

We were seated right away and our waiter Eric took our drink order right away. Just a few minutes and our drinks, (Mine was a Coke Zero) were on our table.

Since it was our first time there, I opted for several simple things. I went with the Southern fried chicken tenders as an appetizer and the bacon cheeseburger as the main meal.

Cheddars Chicken Strips

The appetizer was delivered quickly to our table, within minutes. The chicken was good, crisp, and enough. The fries were an added bonus.

Cheddars Bacon Cheeseburger

On entre's were also delivered in good time. The bacon cheeseburger was big, a half pound of beef, well done, with 4 full slices of bacon, melted cheese, and a very fresh bun. Fries again completed the meal. The burger was very good. Very tasty, juicy, especially with the added fries to the top of the burger.

The cost was low, 15 bucks without tip.

The Grassy Knoll Institute scores 4.25 out of 5 shots and recommends Cheddar's for dinner.

Back To Blue Plate Special Archives

LURKING ON THE GRASSY KNOLL