Showing posts with label moist. Show all posts
Showing posts with label moist. Show all posts

11/22/2007

Thanksgiving Turkey Tradition


thanksgiving day turkey tradition
Thanksgiving Day Turkey
Happy Thanksgiving from all the Grassy Knoll Institute rocket scientists.

Typical Thanksgiving at the GKI.
Of course, our Thanksgiving day meal is all about the turkey. Doesn't it look just delicious?
Stuffing, home made and cooked with the turkey allowing the natural juices of the turkey to soak through adding that perfect blend of taste and texture.
Mashed potatoes, not the instant type, but peeled and mashed and cooked potatoes. (Sidenote: peel a potato. Run it under cold water for 30 seconds. Sprinkle just a dash of salt and bite into a delectable treat)
Corn, not on the cobb, but fresh corn smothered in butter and pepper.
Cranberries, a little wild tasting, especially if you take a sip of cold milk right before or after taking a bite on cranberries. (Go ahead, you know you want to try that)
Pea's and carrots, which I usually pass to the family member on my left.
Crescent rolls, hot from the oven, smothered in butter.
Celery, plain, with cream cheese, and peanut butter.
Green olives, Cashews, Chocolates.
Dessert, Pumpkin pie, pecan pie, apple pie.
A lot of football in between and after.

And today as we celebrate Thanksgiving, let us all remember John F. Kennedy, out 35th president who was assassinated this day 44 years ago.


LURKING ON THE GRASSY KNOLL