11/02/2007

Duffs Smorgasbord


Duffs Smorgasbord Of Pigeon Forge

You guessed it. We are staying with the Gatlinburg, Tennessee cuisine for a few more entries. This time, we went to Duffs Smorgasbord in Pigeon Forge. It was Saturday night and Gatlinburg was packed with the lighting of the Christmas lights ceremony plus the Smoky Mountain Gift Show was in town packing the city to above maximum capacity. Hence, all the restaurants had a minimum of one hour wait time. So we set off to the Forge. We spotted the Duffs Sign and pulled in.

The line was short as it was a self serve set up. I quickly paid my $11.95 and got in line. I selected Mac and Cheese and a salad for starters and then went for the main entree pictured above. The fried chicken was crispy, not greasy, hot, and very good. The mashed potatoes were real, not flaky, and the rolls were fresh, hot, and tasty.

For dessert, there was Strawberry Shortcake and Brownies. And you could go back as many times as you wanted. The cokes were bottomless as well. It was a feast indeed. Duffs receives 4.5 out of 5 shots and the Grassy Knoll Institute recommends Duffs Smorgasbord.


LURKING ON THE GRASSY KNOLL



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