Francesco's |
Appetizers |
Chicken Parm |
The chicken was very lightly breaded, well cooked, juicy, smothered in cheese, with a tangy tomato sauce covering a tender chicken breast. The taste was very good. The sauce was tangy, the cheese good, and the chicken well cooked and good tasting. The meal was cooked to perfection and the service very efficient. And the cost, surprisingly low at around $25.00 without tip.
The Grassy Knoll Diner awards 3.75 shots out of 5 to Francesco's Italian Restaurant and recommends them for dinner.
LURKING ON THE GRASSY KNOLL
Again you totally beat it on prices. Here it would cost around 35 bucks. I love sea food dishes, are those scallops?
ReplyDeleteI do believe they were. I did not have any of them, but they did look good.
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