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Michael's Restaurant |
I had the good fortune to dine at Michael's restaurant housed in the Barbary Coast hotel and casino, Las vegas, Nevada before it closed. News is that Michael's will be opening soon in a new location. I hope they maintain the same excellence in service, ambiance, and cuisine.
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Now That Is An Appetizer |
Michael's was a small intimate restaurant that oozed old style Las Vegas decorated with plush decor and high back wrap around chairs and a stained glass ceiling, and chandeliers hanging over every table. I don't think there were 50 seats, not tables, seats in the entire restaurant.As we waited for our order to be taken, an appetizer tray was placed on our table full of enticing vegetables. I must have had at least a dozen green olives. And they were huge. And delicious.
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Filet Cut Like Butter |
Although Michael's was well known for it's imported Dover Sole, I chose of course the Filet Mignon. An atomic sized baked potato and stuffed tomato accompanied the filet. It was a very wise decision. The filet was huge, juicy, tender, and delicious. It was cooked exactly as ordered.
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Nuclear Chocolate Covered Strawberries |
After dinner, a dessert tray was presented with many delectable treats. I opted for just one enormous multi chocolate flavored strawberry.
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After Dinner Fruit Basket |
A fruit tray followed of which I sampled the several varieties of grapes.The cost, well, let's put it at very expensive. Let's just say around $100 per person. The service was excellent, and the filet was delicious.
The
Grassy Knoll Institute awards 5 shots out of 5 and recommends Michael's Gourmet Restaurant when they reopen in the near future at a new location.
LURKING ON THE GRASSY KNOLL
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Ohio J said
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