Chinese Pizza In San Francisco |
This is what I got. I will say, it mostly resembled a slice of pizza, it certainly was triangular, and flat. But I was looking for taste. And,... well,... it wasn't awful. It was warm, which was a plus, the crust wasn't stale, the sauce from a jar, the cheese from a bag, but all in all, it wasn't awful. The price, $3 dollars, which, in San Francisco and being hungry, wasn't awful.
To sum up. It wasn't awful.
The Grassy Knoll Institute scores 2 out of 5 shots and does not recommend Shawerma Chinese Pizza for dinner.
LURKING ON THE GRASSY KNOLL
I don't get it. Where do you get the Chinese pizza from?
ReplyDeleteThat is one ugly looking Motherfucker piece of pizza. Did someone hit it with a sledgehammer before it was served.
ReplyDeleteperhaps it was pounded ala a tenderizer for steaks. It wasn't terrible, it just wasn't great, and for a hole in the wall joint on a side street in San Francisco in the evening, I didn't expect much.
ReplyDeleteFrom Hunan. :D
ReplyDeleteWaiting all week to say that. :D
Nice one :D
ReplyDeleteThank you. I was waiting for the right moment. :D
ReplyDeleteIt's a delicacy here in Hell.
ReplyDeleteGood to know. :D
ReplyDelete